We will be hosting a Pig Iron Chef:

We could not have a pig themed event without a Pig Iron Chef.

On Saturday at 9am, swing by the A&S area and pick up your “Pig” Bag. Inside will be various FRESH ( ie from the butcher that week) pork products, fresh herbs, and possibly some secret fun ingredients. You have until 3pm to cook and plate your entries. At 3pm, these entries will be presented to Pearls present that day.  From 3:30-4:00, the Pearls will try out each of the entries and then vote for their favorite:

Winners will include:

Best use of the pig

Best incorporation of rose (rose as an ingredient or in plating or plated as)

Best tasting

Most original.

For more information and to reserve a “pig” bag, please email the event steward (You do not need to register ahead of time, however we would like a general idea of how many people will be entering, additional bags after the reserved ones will be on a first come basis.)